Salami, Red Pepper and Goat Cheese Pizza
Created By : littleke
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Prep Time |
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15 minutes |
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Cook Time |
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25 minutes |
| Serves 4 |
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1/4
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lb hard salami
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1/2
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cup roasted red peppers
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1/4
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cup crumbled goat cheese
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2
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cup mozzarella cheese (shredded)
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8
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oz tomato sauce
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1
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tsp italian seasoning
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2
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tbsp balsamic vinegar
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1
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pizza crust (ready to bake or homemade)
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Preheat oven to 425 degrees Fahrenheit.
Prepare pizza crust according to package directions.
For pizza sauce; combine tomato sauce, Italian seasoning and balsamic vinegar. Pour sauce onto pizza crust and spread to coat. Top evenly with salami. Layer with shredded mozzarella cheese, red peppers and goat cheese.
Bake for 20-25 minutes until crust is golden brown and cheese is melted.